Knowing More of Nature's Glory
[Media Invite]
I started consuming organic food and used organic products few years back when I started researching and reading up on matters regarding health. The interest in ‘food as thy medicine’ partly arose because of my deteriorating health condition. Having a young one with me, I do hope that I could live longer and healthier, to see him growing up into adulthood.
Little did I know that many of those organic food I bought from supermarkets were actually distributed by a local company called ‘Nature’s Glory’. It only came to light when I went to a media event where Nature’s Glory introduced to us ‘Bonsoy’ – a non-dairy organic soymilk. I took interest to learn more about this company as its CEO, Mr Peter Lim, briefed us on the company’s history.
Making money wasn’t the top priority of Mr Lim’s goals when he started this business in 1991 (25 years ago!). He was sick for more than four decades and his son, Chris, was also sick for about 2 decades. They sought many avenues but their health didn’t get any better.
But the Lord showed Mr Lim the way one day. He started consuming organic food and his health was regained within 3 months.
Psalm 24:1 – ‘The earth is the LORD's, and the fulness thereof; the world, and they that dwell therein’ shed light on Mr Lim and this recovery inspired him to leave the corporate world to seek a more meaningful life. And that was how Nature’s Glory started, it was this man’s vision, mission and passion to promote health to the world, to regain good health through nature.
It wasn’t a smooth journey pioneering the organic movement 25 years ago. It was like selling ice to Eskimo, Mr Lim joked. Most of the people would rather see doctors than seeking to eat the right food. But he preserved on.
Today, Nature’s Glory does their own in-house testing on food, supplements and products to ensure they are of organic integrity, chemical free, non-GMO, without radiation, etc.. It is a wonderful feeling knowing that the products I have bought over the years came from a company that upholds high integrity.
On that event day, Mrs Lim cooked up a storm for us. It was a feast made out of love with 100% organic produce. How blessed we are!
Mr Lim briefed us on Bonsoy, a fabulous soymilk made in Japan, from organic soy beans, pearl barley, salt and tapioca syrup. We were told that the skin of the soy beans is skinned to remove the bacteria and the beany taste. The protein inhibitor, commonly found in soy beans, is also removed to prevent goiter and thyroid challenges.
Bonsoy makes coffee and tea latte taste so good, I am not surprised that it is highly recommended by barristers. It is an excellent non-dairy substitute for cow’s milk not only for drinking, but also in cooking and baking as well!
Bonsoy and many other organic products are available at Nature’s Glory retail store in Outram or you may also visit its e-shop at www.natures-glory.com to get them. There will be free delivery for purchases of min. $150.
Nature's Glory
315 Outram Road #01-09
Tan Boon Liat Building
Singapore 169074
Tel: 6227 1318
Email: customerservice@natures-glory.com
Facebook: www.facebook.com/NaturesGlorySg
Instagram: http://instagram.com/NaturesGlorySingapore
This year, Nature’s Glory is celebrating its Silver Jubilee. I am so glad to have known this company better through this event. I hereby wish Nature’s Glory a blessed anniversary and I hope to see you continuing in your effort to bring good health to many people through your offering. God bless your effort!
Below are some photos of other products/produce we use/eat that are also offered in Nature’s Glory.
I started consuming organic food and used organic products few years back when I started researching and reading up on matters regarding health. The interest in ‘food as thy medicine’ partly arose because of my deteriorating health condition. Having a young one with me, I do hope that I could live longer and healthier, to see him growing up into adulthood.
Little did I know that many of those organic food I bought from supermarkets were actually distributed by a local company called ‘Nature’s Glory’. It only came to light when I went to a media event where Nature’s Glory introduced to us ‘Bonsoy’ – a non-dairy organic soymilk. I took interest to learn more about this company as its CEO, Mr Peter Lim, briefed us on the company’s history.
The cheerful looking founder, Mr Peter Lim
Making money wasn’t the top priority of Mr Lim’s goals when he started this business in 1991 (25 years ago!). He was sick for more than four decades and his son, Chris, was also sick for about 2 decades. They sought many avenues but their health didn’t get any better.
But the Lord showed Mr Lim the way one day. He started consuming organic food and his health was regained within 3 months.
All types of organic beans found in Nature's Glory Retail Store
Psalm 24:1 – ‘The earth is the LORD's, and the fulness thereof; the world, and they that dwell therein’ shed light on Mr Lim and this recovery inspired him to leave the corporate world to seek a more meaningful life. And that was how Nature’s Glory started, it was this man’s vision, mission and passion to promote health to the world, to regain good health through nature.
Wholesome organic snack!
It wasn’t a smooth journey pioneering the organic movement 25 years ago. It was like selling ice to Eskimo, Mr Lim joked. Most of the people would rather see doctors than seeking to eat the right food. But he preserved on.
Air-flown organic vegetables!
Organic carrots! Look at the size!
Today, Nature’s Glory does their own in-house testing on food, supplements and products to ensure they are of organic integrity, chemical free, non-GMO, without radiation, etc.. It is a wonderful feeling knowing that the products I have bought over the years came from a company that upholds high integrity.
On that event day, Mrs Lim cooked up a storm for us. It was a feast made out of love with 100% organic produce. How blessed we are!
The yummy laksa using Bonsoy milk in replacement of coconut milk got me going for second serving.
Non-dairy cafe latte made of Bonsoy milk
Chocolate cake baked with Bonsoy milk
Mr Lim briefed us on Bonsoy, a fabulous soymilk made in Japan, from organic soy beans, pearl barley, salt and tapioca syrup. We were told that the skin of the soy beans is skinned to remove the bacteria and the beany taste. The protein inhibitor, commonly found in soy beans, is also removed to prevent goiter and thyroid challenges.
Bonsoy makes coffee and tea latte taste so good, I am not surprised that it is highly recommended by barristers. It is an excellent non-dairy substitute for cow’s milk not only for drinking, but also in cooking and baking as well!
Bonsoy and many other organic products are available at Nature’s Glory retail store in Outram or you may also visit its e-shop at www.natures-glory.com to get them. There will be free delivery for purchases of min. $150.
Nature's Glory
315 Outram Road #01-09
Tan Boon Liat Building
Singapore 169074
Tel: 6227 1318
Email: customerservice@natures-glory.com
Facebook: www.facebook.com/NaturesGlorySg
Instagram: http://instagram.com/NaturesGlorySingapore
This year, Nature’s Glory is celebrating its Silver Jubilee. I am so glad to have known this company better through this event. I hereby wish Nature’s Glory a blessed anniversary and I hope to see you continuing in your effort to bring good health to many people through your offering. God bless your effort!
Below are some photos of other products/produce we use/eat that are also offered in Nature’s Glory.
Dr. Bronner's 18-in-1 Castile Soap. I blogged about it here.
Using Dr. Bronner's 18-in-1 Castile Soap is a baby step I took to declutter my house
Not many people know coconut oil is a very good moisturizer. I am telling you now.
My boy has been deprived of instant noodles for many years. Not any more!
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